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Water Sorption behaviour of selected foods at ambient temperature of 18+3C

by Rasgnu Pal.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Effect of sugar substitutes on moisture sorption characteristics of laddu,and Indian traditional sweet

by Chetana R.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Solar drying of Amla: A case study

by Rathore NS.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Use of different carbon sources in lipase production by Rhizopus oryzae

by Sule Bulut.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Stitability of lac based formulation for enhancing shelf - life of Kinnow fruits

by Dinesh Singh.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Optimization of conditions for packaging and storage of walnut kernel oil

by Sophia L.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Studies on preparation and shelf - life of yoghurt ice cream

by Jaswinder Singh.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Influence of modified atmosphere packaging on the chemical quality of Mozzarella cheese during refrigerated storage

by Tanweer Alam.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Composition and characterization of starch extracted from various potato cultivars in Golestan province of Iran

by Yaghbani M.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Shelf - life and quality of modified atmosphere packed plantains during low temperature storage

by GP Kudachikar VB.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Studies on the stability and viability of a local probiotic isolate pediococcus pentosaces (MTCC5151) under induced gastrointestinal tract conditions

by Sudha N.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2006Availability: Items available for loan: 1 .

Biochemistry of cashew (Anacardium occidentale L): A review

by Nagaraja KV.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2007Availability: Items available for loan: 1 .

Packaging requirements of highly respiring produce under modified atmosphere : A review

by Deepak Raj Rai.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2007Availability: Items available for loan: 1 .

Packaging and storage studies on spray dried ripe banana powder under ambient conditions

by Evelin Mary A.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2007Availability: Items available for loan: 1 .

Application of oil - water and sodium bicarbonate premilling treatments for increased dhal recovery

by Dashpande SD.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2007Availability: Items available for loan: 1 .

Kinetics of apparent mass diffusivities on osmotic dehydration of cartrots

by Sahoo PK.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2007Availability: Items available for loan: 1 .

Effect of processing on nutritional value of central Indian bamboo shoots. Part - 1

by Vishakha Kumbhare.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2007Availability: Items available for loan: 1 .

Prediction of transient state in pack - respiratory behaviour of button mushrooms (Agaricus bisporus) under modified atmosphere packaging

by Deepak Raj Rai.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2007Availability: Items available for loan: 1 .

Proximate composition and biochemical quality of small indigenous fish species of North - East India

by Karthikeyan M.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2007Availability: Items available for loan: 1 .

Utilization of unmarketable potatoes for preparation of ready - to - serve instant halwa powder: A better way of processing

by Dev Raj.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2007Availability: Items available for loan: 1 .

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