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Storage Studies on Active Dried Bakers' Yeast by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July 1949
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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3.Research Inputs - Present and Future by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September 1975
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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Pitfalls to Avoid in developing new food products for Foreign markets by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: May 1970
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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