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1.
Statistical Provisions of Federal Net Content Control Programs by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1981
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

2.
The Food Stamp Program:Participation,Food Cost,and Diet Quality for Low - Income Households by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1981
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

3.
An Introduction to Microcomputers:What they are and How they Operate by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1981
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

4.
Communication Between the Physical World and the Digital Domain of the Computer by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1981
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

5.
Use of Microcomputers for Process Control by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1981
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

6.
Meeting the Information Needs of Food Scientists Through Computerized Literature Searching by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1981
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

7.
Computers in Undergraduate Food Science Education - A Survey by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1981
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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