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	1.	No cover image available Mega - Mergers 2. Their Impact on Research and Product Development:How similarities and differences of marged companies affect the bridging of their R&D departments by A S Clausi Material type: Text; Format: print ; Literary form: Not fiction Publication details: July 1987 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Revising the U S Food Safety Policy:An Industry Viewpoint by A S Clausi Material type: Text; Format: print ; Literary form: Not fiction Publication details: November 1979 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Improving the Nutritional Quality of Food by A S clausi Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1973 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available cereal grains As Dietary Protein Sources for developing highly acceptable high - protein foods by A S Clausi Material type: Text; Format: print ; Literary form: Not fiction Publication details: August 1971 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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