Developing New Functional Food and Nutraceutical Products
Material type: TextPublication details: New York Academic Press/ Elsevier 2017Description: 511pItem type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Costly Books | BCAS Library | Food Technology | 664 BAG (Browse shelf(Opens below)) | Available | 24583 |
There are no comments on this title.