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Interior Physical Quality and Bacterial Contamination of Market Eggs as Permeability by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: August 1960
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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Influence of Re - using Chill Tank Slush Ice on Market Quality of Eviscerated Broilers by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: May 1958
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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