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Comparing Time - Intensity to Category Scales in Sensory Evaluation:Study evaluating strawberry juice found that time - intensity measuremants provided more information on sample differences than category scaling

By: Material type: TextTextPublication details: November 1992Description: 98 In: Food Technology
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Item type Current library Call number Vol info Status Date due Barcode
Journal Articles Journal Articles BCAS Library 46;11 Available JA02062

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