Your search returned 3 results.

Sort
Results
1.
A Pilot Scale Study of Shell Egg Thermostabilization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1950
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

2.
Approximation of Surface Areas of Cut - Up Chicken and Use in Microbiological Analysis by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: May 1959
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

3.
What Federal Agencies Are Doing in Poultry Dressing Sanitation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: April 1953
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

Pages



Implemented & Customized by: BestBookBuddies

Powered by Koha