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Antinutrients and Protein Digestibility of Fababean and Ricebean as Affected by Soaking, Dehulling and Germination

by Kamlesh Saharan.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: July - August 2002Availability: Items available for loan: 1 .

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Antinutrients and Protein Digestibility of Fababean and Ricebean as Affected by Soaking, Dehulling and Germination

by Kamlesh Saharan.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: July - August 2002Availability: Items available for loan: 1 .

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