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Quality Food Sanitation

by Longree.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley 1996Availability: Items available for reference: Not For Loan (1) Call number: 664.07 LON.

Quality Problems in Cooked, Frozen Potatoes

by Karla Longree.

Source: Food TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: March 1950Availability: Items available for loan: 1 .

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