Present and Future Use of Traditional Antimicrobials:A variety of antimicrobial agents and processes have been and will continue to be used,alone and in combination,to preserve foods

By: M K WagnerMaterial type: TextTextPublication details: January 1989Description: 143 In: Food Technology
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Item type Current library Call number Vol info Status Date due Barcode
Journal Articles Journal Articles BCAS Library
43;1 Available JA02362

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