Your search returned 3 results.

Sort
Results
1.
Lye Peeling of Tomatoes Using Rotating Rubber Discs by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: December 1974
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

2.
Scarification and Puffing Effect on the Cooking Qualities of Lye - Peeled Wheats by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: February 1969
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

3.
Foams for Foam - Mat Drying by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1963
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

Pages



Implemented & Customized by: BestBookBuddies

Powered by Koha