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1.
A Business Management Option in a Food Science/Technology Program by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1977
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

2.
The Effects of Mechanical Harvesting on the Quality of Prunes by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1963
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

3.
Production of High - Moisture Raisins by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: June 1961
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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