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Influence of Monoglycerides on Gelling of Canned Beans and Starch Extracted from Beans by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: February 1965
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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Imbibition and Pectic Content of Canned Dry - Line Beans by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: April 1965
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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