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The Estimation of Residual Solvents in Spice Oleoresins by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: June 1960
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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Detection of Foreign Pungent Compounds:Oleoresin Capsicum, Ground Capsicum, and Chilli Spices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September 1958
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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