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1.
Comparative Studies on the Physico - Chemical Properties of Shrikhand Manufactured by Traders Using Traditional Method with Commercial Dairies Using Traditional and Mechanised Method by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September - October 2005
In: Indian Journal of Dairy Science
Availability: Items available for loan: BCAS Library (1).

2.
Physico - chemical properties of shrikhand sold in Maharashtra state by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: May - June 2006
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

3.
Sensory Profile of Market Shrikhand Sold in Maharashtra State by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November - December 2006
In: Indian Journal of Dairy Science
Availability: Items available for loan: BCAS Library (1).

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