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Canthaxanthin,A Potential New Food Color by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: March 1967
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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Chemistry,uses,and Properties of Carotenoids in Foods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July 1962
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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Coloring Water - Base Foods with B - Carotene by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1958
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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