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Color Measurement of Tomato Purees by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September 1950
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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2.
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Preprocessing Research Problems From The Viewpoint of the Processor by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: March 1965
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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