Egg Science and Technology
Material type: TextPublication details: New Delhi2nCBS 2002Subject(s): Dairy Products | Home Economics | Food Technology | Eggs | Poultry | Food TransportDDC classification: 641.375Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
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Costly Books | BCAS Library | Food Technology | 641.375 STA (Browse shelf(Opens below)) | Not For Loan | Text | 7183 | |
Costly Books | BCAS Library | Food Technology | 641.375 STA (Browse shelf(Opens below)) | Not For Loan | Text | 7184 |
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