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1.
Food Colours: An Overview by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: January 2001
In: Indian Dairyman
Availability: Items available for loan: BCAS Library (1).

2.
Incidence of Adulteration of Paneer and Khoa Samples Collected from Some States of Northern India by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November - December 2005
In: Indian Journal of Dairy Science
Availability: Items available for loan: BCAS Library (1).

3.
Color Baded Platform Test for the Detection of Vegetable Oils/Fats in Ghee by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: January - February 2007
In: Indian Journal of Dairy Science
Availability: Items available for loan: BCAS Library (1).

4.
A Rapid Method of Cholesterol Estimation in Ghee Using Non - Enzymatic Diagnostic Kit by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September - October 2008
In: Indian Journal of Dairy Science
Availability: Items available for loan: BCAS Library (1).

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