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Food Dehydration:Recent Advances and Unsolved Problems by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: April 1965
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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Time - Temperature Tolerance of Frozen Foods.XV. Method of Using Temperature Histories to Estimate changes in Frozen Food Quality by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: January 1959
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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The Time - Temperature Tolerance of Frozen Foods. I. Introduction - The Problem and the Attack by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: January 1957
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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