Your search returned 3 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
No cover image available
Sensory Testing of Differences in Taste 1. Methods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September 1963
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

Place hold Add to cart
2.
No cover image available
Sensory Testing of Differences in Taste:II. Selection of Panel Members by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1963
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

Place hold Add to cart
3.
No cover image available
A Comparison of Sensory Methods of Measuring Differences in Food Qualities by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: February 1951
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

Place hold Add to cart
Pages



Implemented & Customized by: BestBookBuddies

Powered by Koha