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	1.	No cover image available Colorimetry of Strawberry Preserves by Gideon E Livingston Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1959 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available The Effect of Forty - three Years of Storage on Strawberry Preserves by Gideon E Livingston Material type: Text; Format: print ; Literary form: Not fiction Publication details: September 1959 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Measuring Discoloration of Food Purees in Glass Tubes by Gideon E Livingston Material type: Text; Format: print ; Literary form: Not fiction Publication details: July 1953 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available Colorimetry of Baby Foods by GIdeon E Livingston Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1958 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available Journal Article Standards - Can They Be Defined by Gideon E Livingston Material type: Text; Format: print ; Literary form: Not fiction Publication details: August 1957 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

Bhaskaracharya College of Applied Science
Adress:Bhaskaracharya College of Applied Science Sector 2,Phase 1,
Dwarka New Delhi-110075, India
Phone:011-25087597, 011-25081015
Mail:Bhaskaracharya.college@gmail.com

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