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Physico - chemical Aspects of Indigenous Dairy Products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 2000
In: Indian Dairyman
Availability: Items available for loan: BCAS Library (1).

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Physical Properties of Milk as Influenced by the Alteration in Ionic Calcium and Magnesium by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: January - February 2001
In: Indian Journal of Dairy Science
Availability: Items available for loan: BCAS Library (1).

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Effect of Incorporation of Sodium Alginate on Rheological,Gas Formation/Retention and Baking Properties of Wheat Flour by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: January - February 2000
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

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