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	1.	No cover image available Nutrition Quackery Upholding the Right to Criticize by James Harvey Young Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1981 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Lead in Canned Foods by Robert M Schaffner Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1981 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Food Ingredient Safety Evaluation by Richard V Lechowich Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1981 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available FDA's Gras Review and Priority - Based Assessment of Food Additives by Merton V Smith Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1981 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available Toxicity Testing Guidelines and Standards:Their Role in Retrospective Safety Reviews by Jane E Harris Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1981 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available FDA's Cyclic Review - A Viewpoint From Industry by J L Emerson Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1981 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available Surveys of Industry on the Use of Food Additives by Kenneth R Fulton Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1981 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	8.	No cover image available Food Safety Review in Congress by Roger D Middlekauff Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1981 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

Bhaskaracharya College of Applied Science
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