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	1.	No cover image available Nutrient Analyses:Nutrient analyses provide information required for preparing nutrition labels to meet labeling laws by John M Hall Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1988 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Controlling Microbial Growth in Food Processing Environments:Measures to eliminate difficult - to - clean niches in buildings and equipement help to prevent microbial contamination of food products by Damien Gobis Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1988 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Microbiological Challenges of Refrigerated Foods:Refrigerated foods are a new product category,requiring special attention for their microbiological safety by Richard V Lechowich Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1988 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available Role of Quality Assurance in the Food Industry:New Concepts:Expanding the role of QA to include greater involvement in management activities is urged by Rafael R Pedraja Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1988 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available Quality Assurance and the Regulatory Process:A lawyer discusses what happens when QA breaks down and regulatory agencies get involved by George M Burditt Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1988 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available Contaminants in Relation to the Quality of Seafoods:Quality vs safety is discussed with risks put in perspective by Roy Martin Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1988 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available The Controversy over Health Claims on Labels:Where Will it All End:FDA,s proposal to allow health messages on labels has prompted a variety a variety of viewpoints and will require further study by James E Tillotson Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1988 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	8.	No cover image available Mobile Units:Bringing Technology ot the User:Self - contained mobile laboratories,palnts,pilot,and demonstration vehicles bring products and services to the ultimate user by Neil H Mermelstein Senior Associate Editor Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1988 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

Bhaskaracharya College of Applied Science
Adress:Bhaskaracharya College of Applied Science Sector 2,Phase 1,
Dwarka New Delhi-110075, India
Phone:011-25087597, 011-25081015
Mail:Bhaskaracharya.college@gmail.com

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