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Results of search for 'ccl=copydate:"July 1989"'
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Authors
Ari Brynjolfsson
Christine M Bruhn
James J Albrecht
Marcus Karel
Morris Glazer
Paisan Loaharanu
Peter S Elias
Richard L Hall
Staff Article
Susan Harlander
Walter M Urbain
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1.
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Europe 1992:What are the possible positive and negative ramifications of the economic unification of Europe and the U.K. in 1992
by
James J Albrecht
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
Availability:
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2.
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A Flavor Odyssey
by
Morris Glazer
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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3.
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Introduction to Biotechnology:Biotechnology is a remarkable tool that can be used to improve our agricultural and food processing systems
by
Susan Harlander
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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4.
No cover image available
Continuous Fermantor Produces Natural Flavor Enhancers for Foods and Pet Food:25,000 - liter fermentor overcomes drawbacks of other fermentation processes to yield high - quality,yeast - quality,yeast - based flavor enhancers
by
Staff Article
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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5.
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Food Irradiation:The Past Fifty Years as Prologue to Tomorrow:Recent government actions affirming the safety of irradiation should encourage the food industry to proceed with its utilization
by
Walter M Urbain
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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6.
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International Trade in Irradiated Foods:Regional Status and Outlook:Harmonizing national regulations regarding food irradiation will facilitate international trade
by
Paisan Loaharanu
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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7.
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New Concepts for Assessing the Wholesomeness of Irradiated Foods:Radiochemical considerations and short - term mutagenicity screening tests replace extensive animal feeding studies formerly required for safety assessment
by
Peter S Elias
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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8.
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Future Radiation Sources and Identification of Irradiated Foods:Linear electron accelerators are becoming increasingly competitive with isotope sources
by
Ari Brynjolfsson
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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9.
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Commercialization of the Food Irradiation Process:Decisions by food processors to invest - or not to invest - in radiation processing depend on many factors,Some of these rarely receive much attention in discussions of the subject
by
Richard L Hall
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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10.
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Consumer Awareness and Outlook for Acceptance of Food Irradiation:Attitude studies suggest acceptance of irradiated foods,but more consumer information is needed
by
Christine M Bruhn
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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11.
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The Future of Irradiation Applications on Earth and in Space
by
Marcus Karel
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
July 1989
In:
Food Technology
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