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1.
An Introduction to Optimization Research by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

2.
Response Surface Methodology and Product Optimization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

3.
Multiple Regression Approach to Optimization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

4.
Consumer - Oriented Product Optimization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

5.
The Semantics of Rheology and Texture by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

6.
Bacterial Spore Resistance to Acid by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

7.
Bacterial Spore Resistance to Chlorine Compounds by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

8.
Bacterial Spore Resistance to Heat by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

9.
Bacterial Spore Resistance to Hydrogen Peroxide by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

10.
Inhibition of Bacterial Spores by Antimicrobials by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

11.
Bacterial Spore Resistance - Species of Emerging Import Ance by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November 1983
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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