Your search returned 9 results.

Results
	1.	No cover image available Economic Evaluation of Measures to Conserve Thermal Energy in Food Processing Plants by M A Rao Material type: Text; Format: print ; Literary form: Not fiction Publication details: April 1978 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Energy Accounting in Food Process Operations by R Paul Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: April 1978 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Comminuted Collagen:Estimated Costs of Commercial Production by V A Turkot Material type: Text; Format: print ; Literary form: Not fiction Publication details: April 1978 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available What is Appropriate/Intermediate Food Technology by Malcolm C Bourne Material type: Text; Format: print ; Literary form: Not fiction Publication details: April 1978 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available Tempeh - An Asian Example of Appropriate/Intermediate Food Technology by Keith H Steinkraus Material type: Text; Format: print ; Literary form: Not fiction Publication details: April 1978 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available Applications of Appropriate/Optimal Food Technology in Tropical Countries by N R Jones Material type: Text; Format: print ; Literary form: Not fiction Publication details: April 1978 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available The Food Preservation Center:An Exercise in Appropriate Technology by Joel Jackson Material type: Text; Format: print ; Literary form: Not fiction Publication details: April 1978 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	8.	No cover image available Appropriate/Intermediate Food Technology - How Not to do it:A View from the Third World by Matthew Caurie Material type: Text; Format: print ; Literary form: Not fiction Publication details: April 1978 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	9.	No cover image available Sociocultural Factors Influencing Success of Intermediate Food Technology Programs by Richard B Pollnac Material type: Text; Format: print ; Literary form: Not fiction Publication details: April 1978 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

Bhaskaracharya College of Applied Science
Adress:Bhaskaracharya College of Applied Science Sector 2,Phase 1,
Dwarka New Delhi-110075, India
Phone:011-25087597, 011-25081015
Mail:Bhaskaracharya.college@gmail.com

Implemented & Customized by: BestBookBuddies

Powered by Koha