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Results of search for 'copydate:"February 1978"'
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Authors
Bernard L Oser
Betty B Peterkin
Charles A Black
Howard R Roberts
Ira I Somers
J B Cordaro
Kenneth Schlossberg
M J Woodburn
Max Milner
Myrtle L Brown
R Gaurth Hansen
Sanford A Miller
William C Wampler
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1.
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The Dietary Goals and Food on the Table
by
Betty B Peterkin
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
February 1978
In:
Food Technology
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2.
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Nutrient Needs and Theri Expression:The traditional Recommended Dietary Allowances should be maintained many purposes,but modifications should be added for specific applications such as consumer education
by
R Gaurth Hansen
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
February 1978
In:
Food Technology
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3.
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Educating to Prevent Foodborne Illness
by
M J Woodburn
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
February 1978
In:
Food Technology
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4.
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Recent Progress in the Consideration of Flavoring Ingredients Under the Food Additives Amendment:11 Gras Substances
by
Bernard L Oser
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
February 1978
In:
Food Technology
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5.
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Introductory Remarks:the Reason for this Symposium
by
Max Milner
Material type:
Text
; Format:
print
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Publication details:
February 1978
In:
Food Technology
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6.
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What the People are Telling Congress
by
William C Wampler
Material type:
Text
; Format:
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Publication details:
February 1978
In:
Food Technology
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7.
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The Congressional Herings Mechanism
by
Kenneth Schlossberg
Material type:
Text
; Format:
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Publication details:
February 1978
In:
Food Technology
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8.
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Congressional Information Resources
by
J B Cordaro
Material type:
Text
; Format:
print
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Publication details:
February 1978
In:
Food Technology
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9.
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Government and The Food Industry:Stimulating Constructive Dialogue
by
Ira I Somers
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
February 1978
In:
Food Technology
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10.
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The Cast Technique for Informing Congress
by
Charles A Black
Material type:
Text
; Format:
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Publication details:
February 1978
In:
Food Technology
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11.
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Regulatory Agencies and Congress:Restraint Vs Creativity
by
Howard R Roberts
Material type:
Text
; Format:
print
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Publication details:
February 1978
In:
Food Technology
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12.
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The Role of the National Academy of Sciences
by
Myrtle L Brown
Material type:
Text
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Publication details:
February 1978
In:
Food Technology
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13.
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Risk/Benefit,No - Effect Levels,and Delaney:is the Message Getting Through
by
Sanford A Miller
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
February 1978
In:
Food Technology
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