Results of search for 'copydate:"January 1955"' › BCAS Central Library catalog

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	1.	No cover image available The Life and Accomplishments of Edwin Bret Hart Edwin Bret Hart His Life and Memories of Him by Henry T Scott Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Thirty - two Years Association with E.B.Hart by C A Elvehjem Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Contribution of E.B. Hart to Animal Nutrition by S Lepkovsky Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available The Impact of E.B.Hart's Contributions on Human Nutrition by E M Nelson Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available E.B.Hart's Contributions to Food Technology by K G Weckel Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available Starchy Cereal Thickening Agents for Canned Food Products by John Gorton Davis Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available The Translocation of Sugars and Water in Canned Fruits by Edward Ross Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	8.	No cover image available Evaluation of Thresholds and Minimum Difference Concentrations for Various COnstituents of Wines. I. Water Solutions of Pure Substances by H W Berg Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	9.	No cover image available Color Differences of Citurs Juices and Concentrates Using the Hunter Color Difference Meter by R L Huggart Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	10.	No cover image available The Relationship Between Food and Packaging Technology by L J Hayhurst Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	11.	No cover image available New Developments in Paperboard Containers by Howard S Gardner Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	12.	No cover image available Problems in Handling Raw Commodities in Food Processing Plants by D G Sorber Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	13.	No cover image available Concentrates for Lemonade by G Manley Cole Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1955 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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Your search returned 13 results.