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	1.	No cover image available Hedonic Responses to Dairy Products:Effects of Fat Levels,Label Information,and Risk Perception:Study shows that consumers generally like high - fat dairy products regardless of perceived risk and label information by A Light Material type: Text; Format: print ; Literary form: Not fiction Publication details: July 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available The Politics of Food Labeling:with the passage of the Nutrition Labeling and Education Act of 1990,Congress,the Food and Durg Administration,the food industry,the states,and the public all benefit by Thomas Scarlett Material type: Text; Format: print ; Literary form: Not fiction Publication details: July 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Hitting the Spot:Beverages and Beverage Technology:Since preference for sweetness appears to diminish with age,beverage consumption patterns may change as a large part of the population ages by James H Giese,Associate Editor Material type: Text; Format: print ; Literary form: Not fiction Publication details: July 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available Lighting Fires at the Grass Roots:Feeding the increasing population in Third World countries requires overcoming biological soil barriers,psuchological barriers,and economic/political barriers by Norman E Borlaug Material type: Text; Format: print ; Literary form: Not fiction Publication details: July 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available The Role of the International Agricultural Research Centers in Increasing the World Food Supply by Robert F Chandler Material type: Text; Format: print ; Literary form: Not fiction Publication details: July 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available Environment and Global Food Security:Providing enough food for the increasing world population while protecting the environment requires equitable and sustainable agricultural development by Monkombu S Swaminathan Material type: Text; Format: print ; Literary form: Not fiction Publication details: July 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available The Role of the Potato in the Conquest of Hunger and New Strategies for International Cooperation by John S Niederhauser Material type: Text; Format: print ; Literary form: Not fiction Publication details: July 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

Bhaskaracharya College of Applied Science
Adress:Bhaskaracharya College of Applied Science Sector 2,Phase 1,
Dwarka New Delhi-110075, India
Phone:011-25087597, 011-25081015
Mail:Bhaskaracharya.college@gmail.com

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