Results of search for 'copydate:"June 1994"' › BCAS Central Library catalog

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	1.	No cover image available IFT Launches USFEAST by Joyce Nettleton Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Food Safety News Abounds by Ellen Brooks Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Please Change the Channel by A Elizabeth Sloan Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available A Supermarket of Ideas by Pierce Hollingsworth Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available Computerized Data Retrieval for Multidisciplinary Research:Relationships between food science and can be explored by searching literature databases by Kenneth S Marsh Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available Antimicrobials:Assuring Food Safety:Antimicrobials extend shelf - life and ensure the safety of foods by James Giese, Associate Editor Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available Immunodiagnostics in Agricultural, Food, and Environmental Quality Controal: Low cost,ease of use,specificity,and other characteristics of immunoassays will give them an increasing share of the diagnostics market in near future by S S Deshpande Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	8.	No cover image available Food Safety Applications of Nucleic Acid - based Assays: Polymerase & ligase chain reaction techniques can help detect foodborne pathogens and track isolates to their source of infection by N Bsat Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	9.	No cover image available Biosensors and Their Potential Use in Food Quality Control: High specificity & sensitivity are among the reasons that biosensors provide considerable promise and potential for monitoring food quality and safety by S S Deshpande Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	10.	No cover image available Using Computer Vision for Food Quality Evaluation:On - line sorting of good and defective products exemplifies the advantages of digital image processing over human vision by Sundaram Gunasekaran Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	11.	No cover image available Knowledge - Based Fuzzy Control of Aseptic Processing:Fuzzy logic can be used to control processes where accurate models are not available or decisions are typically based on operator experience or expert knowledge by R K Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	12.	No cover image available Developing Antimicrobial Systems by Jerry Welbourn Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	13.	No cover image available Machine Vision Microscopy and Magnetic Resonance Microscopy:Microscopic imaging of foods and microbes followed by image analysis provided important information quickly and accurately by J Bruce Litchfield Material type: Text; Format: print ; Literary form: Not fiction Publication details: June 1994 In: Food Technology Availability: No items available. Add to cart (remove)

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