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1.
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Are Microbiological Quality Standards Workable by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1974
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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2.
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Setting Microbiological Limits in the Food Industry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1974
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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3.
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Role of the Regulatory in Setting Microbiological Quality Standards by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1974
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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4.
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Who Will Pay for Microbiological Quality Standards by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1974
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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5.
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Radiometry and Microcalorimetry - Techniques for the rapid detection of foodborne microorganisms by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1974
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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6.
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Hemoglobin Peroxidation test Screens Antioxidants by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: October 1974
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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