Spices
Material type:
TextPublication details: New Delhi New Age International 1996Subject(s): Food | Home Economics | Pepper | Cardamom | Ginger | ClovesDDC classification: 641.3383
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
|
BCAS Library | Food Technology | 641.3383 SIN (Browse shelf(Opens below)) | Available | Text | 1244 | |
|
Books
|
BCAS Library | Food Technology | 641.3383 SIN (Browse shelf(Opens below)) | Available | Text | 1245 | |
|
Books
|
BCAS Library | Food Technology | 641.3383 SIN (Browse shelf(Opens below)) | Available | Text | 1246 | |
|
Books
|
BCAS Library | Food Technology | 641.3383 SIN (Browse shelf(Opens below)) | Available | Text | 1247 | |
|
Books
|
BCAS Library | Food Technology | 641.3383 SIN (Browse shelf(Opens below)) | Not For Loan | Text | 1248 |
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