000 00380nam a2200145Ia 4500
008 170101s2004 xx 000 0 und d
082 _a664.9
_bJEN
100 _aJensen, Werner K Ed.
245 0 _aEncyclopedia of Meat Sciences
260 _bElsevier/ Academic Press
_aAmesterdam
_c2004
365 _eGIA
_n0
650 _aFood Technology
650 _aMeats
942 _2ddc
_cBK
999 _c209699
_d209699