000 | 00361nam a2200133Ia 4500 | ||
---|---|---|---|
008 | 170101s2007 xx 000 0 und d | ||
082 |
_a664.07 _bMEA |
||
100 | _aMead, G C Ed. | ||
245 | 0 | _aMicrobiological Analysis of Red Meat Poultry and Eggs | |
260 |
_bCRC Press _aBoca Raton _c2007 |
||
365 |
_eGIA _n0 |
||
650 | _aFood Technology | ||
942 |
_2ddc _cBK |
||
999 |
_c211099 _d211099 |