| 000 | 00380nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1997 xx 000 0 und d | ||
| 082 |
_a664.02 _bSHA |
||
| 100 | _aShapton, David F, Ed. | ||
| 245 | 0 | _aPrincipal and Practices for the Safe Processing of Foods | |
| 260 |
_bButterworth Heinemann _aOxford _c1997 |
||
| 365 |
_eGIA _n0 |
||
| 650 | _aFood Technology | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c211549 _d211549 |
||