| 000 | 00363nam a2200145Ia 4500 | ||
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_a664.93 _bTOL |
||
| 100 | _aToldra, Fidel, Ed. | ||
| 245 | 0 | _aHandbook of Meat Processing | |
| 260 |
_bWiley Blackwell _aUSA _c2010 |
||
| 365 |
_eGIA _n0 |
||
| 650 | _aFood Technology | ||
| 650 | _aPoultry | ||
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