| 000 | 00395nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aSabikhi L & Mathur B N | ||
| 245 | 0 | _aSelection of a Suitable Strain of Bifidobacterium Bifidum for the Manufacture of Probiotic Edam Cheese | |
| 260 | _cMarch - April 2000 | ||
| 300 | _a112 | ||
| 773 | _tIndian Journal of Dairy Science | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c310699 _d310699 |
||