| 000 | 00370nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aGuha M & Ali S Z | ||
| 245 | 0 | _aParboiling of Brown Rice:Effect of Variety and Parboiling Conditions | |
| 260 | _cNovember – December 1998 | ||
| 300 | _a504 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c330749 _d330749 |
||