| 000 | 00358nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aBisht R S Jha Y K | ||
| 245 | 0 | _aStorage Stability of Cheese Spread from Acidified Milk Curd | |
| 260 | _cJanuary - February 1999 | ||
| 300 | _a15 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c331599 _d331599 |
||