| 000 | 00397nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aSharma V Raj D | ||
| 245 | 0 | _aStorage Changes in Lactose and Protein of Lactoperoxidase - H2O2 System Treated Milk Preserved with Formalin | |
| 260 | _cMay - June 1999 | ||
| 300 | _a239 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c333999 _d333999 |
||