000 | 00385nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aRavita & Chaudhary K | ||
245 | 0 | _aUse of Saccharomyces cerevisiae Strains for Breadmaking from Different Cereal Flour Blends | |
260 | _cMay - June 1999 | ||
300 | _a256 | ||
773 | _tJournal of Food Science and Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c334299 _d334299 |