| 000 | 00387nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aReddy K K et al | ||
| 245 | 0 | _aKinetics Study of When Protein Denaturation to Assess the Degree of Heat Treatment in UHT Milk | |
| 260 | _cJuly - August 1999 | ||
| 300 | _a305 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c334749 _d334749 |
||