000 | 00409nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aKar F & Arslan N | ||
245 | 0 | _aEffect of Kieselguhr on Specific Cake Resistance in Constant Pressure Filtration of Pectin Extract from Orange Peel | |
260 | _cJuly - August 1999 | ||
300 | _a334 | ||
773 | _tJournal of Food Science and Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c335099 _d335099 |