| 000 | 00423nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aDinesh P et al | ||
| 245 | 0 | _aEffect of Antioxidant Principles Isolated from Mango(Mangifera indica L) Seed Kernels on Oxidative Stability of Ghee(Butter fat) | |
| 260 | _cJanuary - February 2000 | ||
| 300 | _a6 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c337699 _d337699 |
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