000 | 00354nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aPawar V D et al | ||
245 | 0 | _aEffect of Different Varieties of Soybean on Quality of Paneer | |
260 | _cJuly - August 2000 | ||
300 | _a440 | ||
773 | _tJournal of Food Science and Technology | ||
942 |
_2ddc _cJA |
||
999 |
_c342399 _d342399 |