| 000 | 00376nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170104s2017 xx 000 0 und d | ||
| 100 | _aKaur L et al | ||
| 245 | 0 | _aEffect of Mustard Oil and Process Variables on Extrusion Behaviour of Rice Grits | |
| 260 | _cNovember - December 2000 | ||
| 300 | _a656 | ||
| 773 | _tJournal of Food Science and Technology | ||
| 942 |
_2ddc _cJA |
||
| 999 |
_c344849 _d344849 |
||