000 | 00380nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 170104s2017 xx 000 0 und d | ||
100 | _aRekha Sinha | ||
245 | 0 | _aDigestibility of Carbohydrate of Cowpea (Vigna Unguiculata (L) Wlap) as Affected by Processing | |
260 | _cMay - June 2002 | ||
300 | _a246 | ||
773 | _tJournal of Food Science and Technology | ||
942 |
_2ddc _cJA |
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999 |
_c355449 _d355449 |